WINNERS & UPDATES TO BE LISTED IN A COUPLE OF DAYS!
WINNERS & UPDATES TO BE LISTED IN A COUPLE OF DAYS!
#TuziBBQChallenge11 Be Comin-ATCHA!
DAILY PRIZE SPONSOR - $125 VALUE
Thank You Mike & Tom from La Piazza!
Introducing the La Piazza Tuscan Grill - a culinary masterpiece embodying the timeless flavors of Tuscany.
Crafted with authenticity in mind, this artisanal grill pays homage to the rich culinary heritage of the Tuscan region, bringing the essence of Italian outdoor cooking right to your home.
Designed for both functionality and elegance, the La Piazza Tuscan Grill features a sleek, flat grill grate poised over a bed of hot coals or flames, reminiscent of the traditional
"griglia alla Toscana" found in the heart of Italy.
Its simplistic yet efficient design ensures even heat distribution, allowing you to achieve that perfect sear and smoky char on your favorite meats and vegetables.
Daily Prize Sponsor - $45 Value
Chef Ted Reader's new restaurant is called:
Ted Reader BBQ The Joint and is located at the Eldorado Golf Club, located at:
615 Winchester Road East
Whitby, Ontario L1M 1X7
Phone: 905-655-1080
World Famous Chef Ted Reader has picked the random Grand Prize Winners for my previous #TuziChallenge10, #TuziChallenge 9, #TuziChallenge8, #TuziChallenge7, #TuziChallenge6, #TuziChallenge5, #TuziChallenge4, #TuziChallenge3 and #TuziChallenge2!
Steak Bone Dust spice is loaded with flavor. Coarsely ground black pepper, garlic, onion, coriander and a hint of dill. It’s mighty tasty!
Sprinkle a little on your favorite cut of steak. It's also good on lamb, chicken and game.
Chef Ted Reader's Original Bone Dust is the rub that started it all and has gathered a cult following becoming the secret ingredient to helping many people create BBQ deliciousness. Made from a blend of 13 different premium spices and herbs with a touch of heat and a bit of sweet it makes all you grill mighty tasty!
Chef Ted Reader makes his Crazy Canuck in small batches and when he says he make it he does mean make it! ho joins the team at the sauce processor and make every batch of Ted Reader BBQ Sauce. He wants to ensure that the formulation is exact each time that it is made. That is his guarantee that his sauces are made in small batches by himself. Crazy Canuck is truly and awesome sauce. Great for basting on your favorite barbecue. Slather it on Ribs and Chicken or pour it on some tasty smoked pulled
Daily Prize Sponsor - $60 Value
BBQ Brian Misko of House of Q
🔥Food Wholesaler
🔥BBQ Sauce & Spices
🔥 World Champion Pitmaster
🔥 Best Selling Author
🔥 Demo Cook & Cooking Classes
🔥 Hall of Famer
BBQ Brian and House of Q is known for both winning awards and for cooking world-class, competition BBQ. This Competition Beef Rub is used on our brisket entries.
It provides a simple yet tasty result – exactly what the judges are looking for at a BBQ competition!
Common Applications
Competition Beef Rub is best on anything beef… brisket, short ribs, steaks, roasts or burgers.
Other Uses
This rub is savory in nature and lends towards salty yet fragrant dishes.
BBQ Brian and House of Q are known for both winning awards and for cooking world-class, competition BBQ. This is one of the top-secret recipes the team has used to win dozens of awards all over North America. Now you to can “Grill Like a Champion!”
Sprinkle Competition Rib Rub on ribs, pork shoulder/butt, chops, tenderloin or chicken before grilling or smoking.
The rub is sweet and fragrant so you can sprinkle it on popcorn, hash browns, French fries, mashed potatoes or vegetables.
Apple Butter BBQ Sauce started at home with 40 pounds of apples. Our first batch was pressure-canned, just like Mom taught us, and we debuted it at BBQ competitions. It must have been good, because we won awards when we used it!
Apple Butter BBQ Sauce is a sweet, thick, smoky BBQ sauce with an aroma of apples, cinnamon and molasses. Its flavour is balanced between tangy bite and spice, with a texture like smooth apple sauce.
Perfect for glazing grilled chicken, pork ribs, chops or tenderloin.
Since 2016 Five Star Competition BBQ Sauce has been made, tested at competitions, tweaked and adjusted meanwhile winning awards. It’s working very well for competitive BBQ and it’s time to share it with grillers everywhere!
Five Star Competition BBQ Sauce is a really cool balance of flavor… it is tangy and sweet with an awesome texture and it finishes with just a touch, a hint if you will of heat.
Perfect for glazing grilled chicken, pork or beef. It is an awesome compliment on anything grilled.
DAILY PRIZE SPONSOR - $16 - $19 VALUE
PITMASTER ROB REINHARDT and his team are all about great friends & good times!
They are Canada’s most decorated BBQ team, with accolades spanning more than a decade.
Highlights include:
– 23 Grand Championships
– 2 World Champion titles (Chef’s Choice, Jack Daniels)
– Over 250 awards
It’s dark and roasty, the perfect complement to your red meat. It’s our favourite rub on lamb and roast beef, but works well on pork too. The chilies are here for flavour, not just heat.
Our most recent blend, just released in March 2015. This is my favourite of the bunch, and it has less salt than the other rubs. It was designed with 2 goals – Firstly, to work very well on all 4 competition meats so we can utilize it in our Ribfest & Catering businesses. Secondly, it needed to score with BBQ judges. Recipe refinements began in 2013 and the commercial recipe (right from the co-packer) was used on all 4 meats during our 2015 competition season – with great success!
Our Steak Rub is the perfect blend according to our Pitmaster’s palate. It adds subtle yet complex flavours to steak and beef, without overpowering the flavour of the meat. Before launch, it has already received high praise from some of Canada’s most decorated bbq’ers!
A work of love from the Pitmaster himself! This is a little taste of Canada in every bite! This rub will shine on pork, seafood and poultry. The savoury components are complemented by a sweet layer of maple.
Our first blend, used for years in competition barbecue, including the 1st place brisket at the Canadian BBQ Championships in Whistler, BC. This rub recipe was about 90% complete when we had the opportunity to consult with Paul Kirk, the Kansas City Baron of Barbecue. Paul had a taste and provided a suggestion to fine tune the rub… The suggestion was implemented, and it’s the final recipe we still use today.
Those that have taken our BBQ classes know the story behind this one! It’s the brainchild of our team Pitmistress, Jacy. The flavours just work together – sweet with some savoury and citrus tones.
Daily Prize Sponsor - $11 Value
About Zane Caplansky's Deli Mustard.
"I'm Zane Caplansky, a 4th generation Deli Man. My great grandmother made legendary corned beef sandwiches for Toronto's garment district workers. I opened my deli in 2008 using many of her recipes. Not sure if Bubby Molly made her own mustard but I do. At first, we made our mustards just for our own sandwiches. Then people started stealing them off the tables. So we smartened up, jarred them and started offering them for sale".
Caplansky’s Deli Mustard - Horseradish - Kosher, Vegan, Non GMO, Gluten Free, Nut Free - 235 mL (8 fl oz)
Caplansky’s Deli Mustard - Spicy - Kosher, Vegan, Non GMO, Gluten Free, Nut Free - 235 mL (8 fl oz)
Caplansky’s Deli Mustard - Ballpark - Kosher, Vegan, Non GMO, Gluten Free, Nut Free - 235 mL (8 fl oz)
Caplansky’s Deli Mustard - Old Fashioned - Kosher, Vegan, Non GMO, Gluten Free, Nut Free - 235 mL (8 fl oz)
DAILY PRIZE SPONSOR - $15 VALUE
Mike Magill, is the owner and Pit Master of Mean Moe’s BBQ.
Mike’s had the passion for cooking his whole life. Being in the kitchen or at the BBQ pit or wondering through the grocery store looking for the next great idea has always been a kind of stress relief for him.
BBQ’ing really became a passion for Mike while living in Leesburg Virginia. After a couple years of winning trophies; in 2015 Mike enrolled in a professional BBQ school run by 4-time BBQ World Champion Myron Mixon.
Mean Moe's BBQ Jalapeno Texas Rub is a spicy take on the traditional Texas salt and pepper rub. The simplicity makes this rub stand out. Salt, Pepper and Jalapeno. That's it!
Using sparingly to find your perfect heat range.
Excellent on all proteins, veggies and even left on the table to use as a daily condiment.
DAILY PRIZE VALUE - $26 Value
Founder Marc Cardinali has received praise from top restaurateurs, celebrity chefs, outdoorsmen, and pit-masters from the American south.
Marc has toured his award winning products at competitions and demonstrations in Canada and the USA. International momentum created demand from barbecue teams located in Italy, Australia and France.
He’s been featured in BBQ Times (a popular American BBQ Magazine), and has appeared on the #1 rated outdoor sportsmen show based in the barbecue state of Texas.
Created “tasty” before “hot” so you can “spike to taste,” adding the kick of your choice to your favourite foods. Your taste buds won’t be overwhelmed, but they will remember the difference. Tasty Hot brings the rich chili pepper heat to any sauce, chili, or salsa. It can also be used in the preparation of any meat dish as the ingredient that will make the meal sing to those who like it hot. Marc Cardinali prides himself on using only clean, well-made ingredients.
Cluck & Squeal All Purpose Seasoning and BBQ Rub is used by world-renowned chefs and pit masters from across North America and Europe. Famous on chicken and pork, it can also be used on steak, seafood, and fish. The All Purpose seasoning will add savory herbal richness to vegetables and soups. This particular blend has become a staple in kitchens today with unlimited uses.
DAILY PRIZE SPONSOR - $40 VALUE
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DAILY PRIZE SPONSOR - $19 Value
Reeedz BBQ has been crafting spices and rubs since 2021, achieving recognition of a top 10 placing in the 2023 American Royal Rub Competition.
In the same year, Ryan from Pearson Wagyu met with Deryk at Reeedz, introducing an innovative spice concept. Through joint efforts, they perfected this spice, resulting in the creation of, Malvado.
Our dedication to crafting exceptionally unique, delectable, and flavorful spices finds its foundation in our flagship blend Malvado, the "Wicked Marinade."
The year's most anticipated BBQ product is now available! Welcome to Malvado. Our mission is simple, create spice blends that are as delicious as they are unique in flavour.
We would like to introduce Malvado "Wicked Marinade". Savoury, sweet and unlike anything you have ever tasted... Wicked will set your taste buds on a journey like never before.
DAILY PRIZE SPONSOR - $20 VALUE
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DAILY PRIZE SPONSOR - $16 Value
Scheep Dust is Comin-ATCHA with Steve's brand new multi-purpose Spice Mix!
Steves Story:
Many years ago, when I first started smoking meat, I began making my own dry rubs and over time, I started to zero in on a recipe that performed well and most of all, tasted great.
About ten years ago, I shared my Scheep Dust with some close family and friends as as part of a fun holiday gift. Since then, many have encouraged me to share it with anyone who wants to make a great meal even better.
Scheep Dust is a versatile spice mix that is a little sweet and salty... with a hint of spice. Use this multi-purpose spice mix as a dry rub on any protein, season some grilled vegetables, or even put it on some freshly popped popcorn. At the end of the day, you can really use Scheep Dust on anything!
DAILY PRIZE SPONSOR - $15
Everyday Kinder's is Sponsoring there famous ORGANIC CHICKEN DIPPING SAUCE!
Kinder's The Chicken Sauce is a big 605 mL size.
The Chicken Sauce is there signature creamy sauce with a hint of BBQ and a touch of mustard that will have you dipping all day long. Dip chicken that’s fried, baked, grilled, or smoked. Drizzle on pizza, rice bowls, and eggs. Spread on your favorite sandwiches, wraps, and burgers.
Gluten free
DAILY PRIZE SPONSOR - $13 VALUE
A boy. Some bees.
A family’s dream.
Gilbert Wolfe has always been sweet on bees. As a child, he spent hours observing honeybees in the fields of northern Alberta where he grew up. His first summer job was extracting honey for a local beekeeper. When he was sixteen, Gilbert convinced his father to buy him fifty beehives. Countless stings later, Gilbert extracted his first honey crop in an old granary and a beekeeping business was born.
Peace River Hot Honey: the Peace River Honey that you know and love, now infused with hot chillis.
Looking for recipe inspiration? Squeeze Peace River Hot Honey on:
DAILY PRIZE SPONSOR - $55 VALUE
WHAT MAKES GRILL PINZ SO GREAT?
SAFE AND BETTER THAN WOODEN TOOTHPICKS: FDA Approved BPA Free Nylon Material is Safe for Indirect Heat Up to 500°F. Wood kabob skewers and stick pins typically burn and splinter when used during grilling. Bright colors are easily visible and removable.
BACON WRAP EVERYTHING: The ultimate bacon holder pin kit. Use the Pinz like bacon wrap clips to wrap bacon to steak, turkey, chicken, shrimp, and other meat, poultry, seafood or veggies.
They have combined both types of Grill Pinz into one combo box:
DAILY PRIZE SPONSOR - $25 VALUE
The Best Cookwood In Canada, From Our Family To Yours.
We are your source for premium cooking and smoking Wood Chips, Chunks, Pellets, and Logs. Furtado Farms Cookwood is locally sourced, hand selected and processed in house. Our cookwood is then naturally cured and hand packaged to ensure optimal quality goes into each and every bag.
DAILY PRIZE SPONSOR - $11 VALUE
Our journey began with our own family’s struggles with Celiac disease, severe gluten intolerance, and autism.
We quickly realized that there was a need for safe and delicious food options for those with dietary restrictions, and we decided to do something about it.
Competition Glaze
Crafted with expertise and passion, this tantalizing glaze offers the perfect balance of flavors, enhancing the taste of your meats and making them truly competition-worthy. Indulge in the rich smokiness, tangy sweetness, and unmatched quality of our gluten-free Competition Glaze, designed to bring out the best in your barbecue creations while accommodating your dietary needs.
DAILY PRIZE SPONSOR - $6 VALUE
At Coldstream Clear, true taste is what we promise! We always start with the liquid; creating products that are meticulously crafted, made to enhance life’s moments with our ever-growing community, and set new standards in the industry using quality ingredients and cutting-edge technology.
At our three retail and hospitality locations, we’re creators of top-notch drinks and purveyors of good times. Known for our sleek and modern feel that’s as inviting as our flavours.
COLDSTREAMS MOST LOVED ICED TEA
Real cold brew tea, fresh peach flavour. You’ll want to try this one!
Gluten Free
ALC 5.0% VOL
473 ml x 2 Cans
Non-Carbonated
Vodka Beverage
DAILY PRIZE SPONSOR - $8 VALUE
I am a Canadian Brand encouraging people to eat Canadian-grown,
Canadian-made full sour pickles.
It's just a better pickle!
Grown by Canadians.
Made by Canadians.
At Pickled Canadian we are proud to work with Canadian producers who make our products right here in CANADA.
Our pickles are made by a second generation pickler using traditional
brining methods.
A Healthy Choice - naturally fermented vegetables are known for their antioxidants and probiotics that work to improve gut health and digestion.
DAILY PRIZE SPONSOR - $9 VALUE
The food and grocery business has been in there family’s DNA for the past 60 years. When an opportunity presented itself in 2012 to work together once again they embraced it, purchasing Belle Donne Spices.
With a new business in hand, they got to work importing, sourcing and manufacturing high-quality ingredients and products. Over the years they have gained valuable expertise and wisdom in the industry.
DAILY PRIZE SPONSOR - $12 Value
Ontario Pork represents the 1,919 pork farms that market 5.8 million hogs in the province. The organization is engaged in many areas, including research, government representation, environmental issues, consumer education and food quality assurance. Ontario Pork is the first livestock commodity group in the province to set social responsibility benchmarks, demonstrating pork producers’ commitment to sustainable farming.
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